Bourgogne Cote D'Or Rouge 2023

Tasting Note 

Deep and brilliant garnet-red. The nose offers a blend of red fruits, from fresh raspberry through to ripe berry. The palate is delicate and fruity, supported by harmonious tannins. Full and well-balanced, it leaves a generous and satisfying impression.

This wine is a blending of cuvees coming from the vineyards from the Maranges and from the low slopes of Chassagne Montrachet. It’s especially vinified at low temperature, to point out the red fruits aromas and get only very round tannins. Thus, our Bourgogne is very nice to drink young, and can age at least 5 years.

Food Pairing

To be served with cheese, roast poultry or roast poultry.

Vinification 

Grape variety: Exclusively 35 years old Pinot Noir vines
Surface area: 1 ha
Terroir: Clay-limestone soil
Working method: Vines sown with grass- leaves thinned out
Maturing: 1 year in French oak barrels
Production: 5500 bottles/year