Picpoul De Pinet Amphora Patience 2022

Tasting Note

Light yellow with a tint of silvered–Fresh, mineral and floral nose– Notes of citrus fruits, lemon, grapefruit–Attack lives on lemony notes - Finale on an almost salt mineral edge.

Food Pairing

Pair this variety with cheese, meat, seafoods and shell, fishes, salads and aperitifs.

Vinification

Harvested at night – Direct pressing– Must setting scold statics – Low temperature fermentation (18°C) in Amphora – Not of malolactic. Aged for 12 months in Amphora.

Appellation: AOP Picpoul de Pinet
Grape varietal: 100% Picpoul
Service: 10 -12°C
Aging potential: 5-10 years
Production: 2400 bottles annually

Chemical analysis

• Alcohol: 14.19%.
• Residual sugar: 1.7 g/l
• Total acidity: 4.23 g H2SO4/L
• pH: 3.08